Page 5 - Phonebox Magazine November 2009
P. 5

starter
Winter vegetable soup
Three shots prawn cocktail roll & butter
Whole mini camembert served with caramelised red onion chutney & crusty bread
Chicken liver & cranberry pate with toast & butter
Smoked salmon mousse with a mustard & dill centre
main
Roast beef or turkey with Yorkshire pudding
Slow cooked dry cured gammon hock with a leek sauce
Cod with Smoked haddock & leek crust & minted new potatoes
Somerset brie & beetroot tart & blistered cherry tomatoes
Butternut squash & cashew nut roast with a redcurrant & orange sauce
(All served with seasonal vegetables and roast potatoes)
dessert
Traditional Christmas pudding with brandy butter
Hot fruit crumble & custard
New York style vanilla cheesecake
Brown chocolate box
Jam roly-poly pudding
-oOo-
Mince Pies Coffee & Mints
£17.95
Christmas at
The Two Brewers 2009
Includes Christmas Crackers
Available for any number of people
34 High Street, Olney • 01234 711393
OPENING HOURS
22 DECEMBER – 3JANUARY
LICENSED ALL DAY EVERY DAY (EXCEPT CHRISTMAS DAY)
FROM 11.30am TO 2am
Karaoke
27th December, 9pm
Christmas Quiz Night
29th December, 9pm
Student Night
1st January 2010
Everyone at The Two Brewers would like to wish our customers A Merry Christmas and A Happy New Year
Phonebox Magazine 5
Christmas Menu
1st – 24th December


































































































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